Preparation of laurylsarcosyltaurine: a surface active constituent of crab gastric juice.
نویسندگان
چکیده
The conditions for the preparation of laurylsarcosyltaurine from lauric acid and sarcosyltaurine, a crystalline dipeptide, are described. The preparation of sarcosyltaurine from the reaction of taurine and the mixed anhydride of benzyloxycarbonylsarcosine and isobutyl chloroformate is also described.
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ورودعنوان ژورنال:
- Journal of lipid research
دوره 17 2 شماره
صفحات -
تاریخ انتشار 1976